Egg Products Inspection Act enforcement is primarily the responsibility of which agency?

Egg Products Inspection Act enforcement is primarily the responsibility of which agency?

• A. FDA
• B. USDA FSIS
• C. EPA
• D. CDC

Answer: (B)

Egg products are regulated through mandatory federal inspections carried out by the USDA’s Food Safety and Inspection Service. This agency is specifically tasked with inspecting facilities that process egg products—such as liquid, dried, or frozen eggs—and enforcing standards for safety, sanitation, labeling, and overall compliance with the Egg Products Inspection Act. The FDA handles many other foods and shell eggs in different regulatory contexts, but the primary enforcement of this act is FSIS. EPA and CDC do not oversee the inspection and regulation of egg product processing.

Egg products are regulated through mandatory federal inspections carried out by the USDA’s Food Safety and Inspection Service. This agency is specifically tasked with inspecting facilities that process egg products—such as liquid, dried, or frozen eggs—and enforcing standards for safety, sanitation, labeling, and overall compliance with the Egg Products Inspection Act. The FDA handles many other foods and shell eggs in different regulatory contexts, but the primary enforcement of this act is FSIS. EPA and CDC do not oversee the inspection and regulation of egg product processing.