Which agency is responsible for ensuring that meat, poultry, and processed egg products are safe, wholesome, and accurately labeled?

Which agency is responsible for ensuring that meat, poultry, and processed egg products are safe, wholesome, and accurately labeled?

• A. USDA FSIS
• B. FDA
• C. CDC
• D. EPA

Answer: (A)

The agency responsible for meat, poultry, and processed egg products is the USDA's Food Safety and Inspection Service. FSIS oversees the safety and wholesomeness of these products from production through point of sale and enforces labeling to ensure it is truthful and not misleading. This includes inspection of slaughter and processing facilities, verification of sanitary processing, and oversight of label requirements and recalls when issues arise. Other agencies handle different areas: FDA oversees most other foods and food additives, the CDC tracks disease outbreaks and prevention, and the EPA regulates environmental factors and pesticides. The question points to FSIS because it specifically governs meat, poultry, and processed egg product safety and labeling.

The agency responsible for meat, poultry, and processed egg products is the USDA's Food Safety and Inspection Service. FSIS oversees the safety and wholesomeness of these products from production through point of sale and enforces labeling to ensure it is truthful and not misleading. This includes inspection of slaughter and processing facilities, verification of sanitary processing, and oversight of label requirements and recalls when issues arise. Other agencies handle different areas: FDA oversees most other foods and food additives, the CDC tracks disease outbreaks and prevention, and the EPA regulates environmental factors and pesticides. The question points to FSIS because it specifically governs meat, poultry, and processed egg product safety and labeling.