Which agency regulates open faced sandwiches?

Which agency regulates open faced sandwiches?

• A. FDA
• B. CDC
• C. USDA FSIS
• D. EPA

Answer: (C)

Open-faced sandwiches that use meat or poultry toppings are regulated by the agency responsible for meat and poultry products. The USDA’s Food Safety and Inspection Service (FSIS) oversees the safety, inspection, and labeling of meat and poultry items, including prepared products and items served as sandwiches that derive their primary ingredient from meat. That’s why this type of sandwich falls under FSIS rather than the other agencies. If the sandwich were made entirely of non-meat components (for example, jam on bread or peanut butter on bread), those foods would generally fall under FDA oversight. The EPA handles environmental aspects like pesticides, and the CDC focuses on disease surveillance and public health outbreaks.

Open-faced sandwiches that use meat or poultry toppings are regulated by the agency responsible for meat and poultry products. The USDA’s Food Safety and Inspection Service (FSIS) oversees the safety, inspection, and labeling of meat and poultry items, including prepared products and items served as sandwiches that derive their primary ingredient from meat. That’s why this type of sandwich falls under FSIS rather than the other agencies. If the sandwich were made entirely of non-meat components (for example, jam on bread or peanut butter on bread), those foods would generally fall under FDA oversight. The EPA handles environmental aspects like pesticides, and the CDC focuses on disease surveillance and public health outbreaks.